Unit Code | Unit Name |
BSBCMM401 | Make a presentation |
BSBEBU401 | Review and maintain a website |
BSBINM202 | Handle mail |
BSBITA401 | Design databases |
SIRXICT001A | Operate retail technology |
SIRXIND101 | Work effectively in a customer service environment |
SIRXCLM101 | Organise and maintain work areas |
SIRXCOM101 | Communicate in the workplace to support team and customer outcomes |
SIRXRSK201 | Minimise loss |
SIRXWHS101 | Apply safe work practices |
BSBWHS201 | Contribute to health and safety of self and others |
BSBSUS201 | Participate in environmentally sustainable work practices |
BSBIND201 | Work effectively in a business environment |
BSBWOR202 | Organise and complete daily work activities |
BSBINN201 | Contribute to workplace innovation |
BSBWOR204 | Use business technology |
BSBCUS201 | Deliver a service to customers |
BSBWOR203 | Work effectively with others |
BSBITU307 | Develop keyboarding speed and accuracy |
ICTWEB201 | Use social media tools for collaboration and engagement |
BSBCUS301 | Deliver and monitor a service to customers |
BSBITU305 | Conduct online transactions |
BSBWOR301 | Organise personal work priorities and development |
SIRXMER202 | Plan, create and maintain displays |
BSBWRT301 | Write simple documents |
BSBINM303 | Handle receipt and despatch of information |
BSBITU303 | Design and produce text documents |
BSBITU304 | Produce spreadsheets |
BSBITU306 | Design and produce business documents |
BSBLEG305 | Use legal terminology in order to carry out tasks |
BSBADM307 | Organise schedules |
BSBMED305 | Apply the principles of confidentiality, privacy and security within the medical environment |
BSBADM311 | Maintain business resources |
BSBFLM303 | Contribute to effective workplace relationships |
BSBFLM305 | Support operational plan |
BSBFLM306 | Provide workplace information and resourcing plans |
BSBITU309 | Produce desktop published documents |
BSBRKG304 | Maintain business records |
BSBSUS401 | Implement and monitor environmentally sustainable work practices |
BSBIPR301 | Comply with organisational requirements for protection and use of intellectual property |
BSBCMM301 | Process customer complaints |
BSBWHS302 | Apply knowledge of WHS legislation in the workplace |
BSBFLM309 | Support continuous improvement systems and processes |
BSBFLM311 | Support a workplace learning environment |
BSBFIA301 | Maintain financial records |
BSBINM302 | Utilise a knowledge management system |
BSBMKG414 | Undertake marketing activities |
ICTWEB301 | Create a simple markup language document |
BSBITU301 | Create and use databases |
BSBSUS301 | Implement and monitor environmentally sustainable work practices |
BSBINM301 | Organise workplace information |
BSBMED401 | Manage patient recordkeeping system |
BSBDIV301 | Work effectively with diversity |
BSBITU302 | Create electronic presentations |
BSBPRO301 | Recommend products and services |
BSBFIA302 | Process payroll |
BSBFIA303 | Process accounts payable and receivable |
BSBFIA304 | Maintain a general ledger |
BSBADM302 | Produce texts from notes |
BSBADM405 | Organise meetings |
BSBFLM312 | Contribute to team effectiveness |
BSBRKG402 | Provide information from and about records |
BSBRSK401 | Identify risk and apply risk management processes |
BSBCUE309 | Develop product and service knowledge for customer engagement operation |
CUADIG301 | Prepare video assets |
CUADIG304 | Create visual design components |
SIRRFSA302 | Monitor food safety program |
BSBINN301 | Promote innovation in a team environment |
SIRRFSA001 | Handle food safely in a retail environment |
BSBPUR301 | Purchase goods and services |
SIRRINV001 | Receive and handle retail stock |
SITHFAB002 | Provide responsible service of alcohol |
SITXWHS001 | Participate in safe work practices |
SIRXRSK002 | Maintain store security |
SIRXCEG002 | Assist with customer difficulties |
SIRXCEG003 | Build customer relationships and loyalty |
SIRXCOM002 | Work effectively in a team |
SITXFSA002 | Participate in safe food handling practices |
ICTWEB303 | Produce digital images for the web |
CHCLEG001 | Work legally and ethically |
HLTWHS001 | Participate in workplace health and safety |
SIRRMER001 | Produce visual merchandise displays |
BSBITU203 | Communicate Electronically |
SIRRFSA002 | Supervise a food safety program |
SIRRINV002 | Control Stock |
BSBFIA412 | Report on financial activity |